Warren 
Okay, so let’s just talk about this for a second. If you’ve ever sat at one of those big hibachi tables at Benihana, you already know the fried rice is, like, the star of the show. I mean, the chefs flip eggs in the air, they make that onion volcano, and everybody is clapping and … Read more
Ever been to Benihana? you probably remember the show-stopping hibachi meals, the sizzling grills, and of course, that little house salad they bring out first. It looks so simple-just crisp lettuce, cabbage, carrots, and a tomato slice-but then you take a bite of that dressing, and wow. Sweet, tangy, gingery, and downright addictive, it’s one … Read more
If you’ve ever dined at Benihana, you know the thrill of dipping steak, chicken, or veggies into their famous sauces. The two stars of the table are the ginger dipping sauce for seafood and the creamy mustard dipping sauce for meats. While many recipes online claim to replicate these sauces, they often miss the mark. … Read more
If you’ve ever dined at Benihana, you understand that their Benihana Hibachi Shrimp Recipe is one of those culinary items that stops you and makes you enjoy each and every bite. It’s juicy and tender and kissed with just a little garlic butter and a squeeze of lemon juice. There is something that is just … Read more
Benihana’s Yummy Yummy Sauce is one of those condiments that makes everything better. Whether you’ve had it with hibachi shrimp, steak, or fried rice, you know how addictive it can be. Creamy, tangy, and just a touch sweet, this iconic sauce is a must-have in any Japanese steakhouse meal. The problem is, most of the … Read more