Haitian Beignet Recipe
When Carnival season kicks off in the Caribbean, one treat you can always count on is a warm, golden Haitian beignet recipe. Whether you’re calling it Fat Tuesday, Jouvert, or Carnaval, these banana-rich delights are a must-have. Soft on the inside, crisp on the outside-this is the flavor of celebration. In Haiti, beignets are more … Read more