Jimmy Geez B&B Sauce Recipe

Jimmy Geez B&B Sauce is one of those secret weapons in the kitchen that instantly takes your meals to the next level. Whether you’re grilling, dipping, or drizzling, this bold and creamy sauce adds that perfect balance of sweet, smoky, and spicy. Inspired by the original served at Jimmy Geez Sports Bar & Grill, this copycat recipe nails the flavor with simple pantry staples.

This Jimmy Geez B&B Sauce Recipe is a blend of barbecue sauce, honey mustard, and hot sauce, with a creamy base and a buttery finish. The beauty lies in how these flavors come together-comforting yet zesty, familiar yet exciting. It’s the kind of sauce that makes you want to double-dip.

If you’re a fan of versatile sauces that work with wings, fries, burgers, or even roasted veggies, you’re going to love this homemade version. It’s easy to whip up and even easier to love.

What Does Jimmy Geez B&B Sauce Taste Like?

Jimmy Geez B&B Sauce is rich and creamy with a tangy kick. The mayo gives it a silky texture, while the mustard adds that signature zing and depth. It’s bold, but not overpowering-perfect for both kids and adults.

The BBQ sauce brings a smoky sweetness that balances the heat, while honey rounds everything out with a mellow, golden smoothness. It’s a beautifully layered flavor experience in every bite.

Finally, the hot sauce and melted butter bring just enough heat and richness to make this sauce incredibly addictive. It’s the perfect harmony of creamy, sweet, spicy, and tangy-ideal for dipping, glazing, or slathering.

Ingredients Required for Jimmy Geez B&B Sauce Recipe

Here’s the list of Ingredients you’ll need to make this Jimmy Geez B&B Sauce

• 1 cup mayonnaise
• 1 tbsp yellow mustard
• 1 tbsp grainy mustard
• 2 tbsp BBQ sauce
• 2 tbsp honey
• 1 tbsp hot sauce (adjust to taste)
• 1 tbsp melted butter

Kitchen Utensil You’ll Need

1. Mixing bowl
2. Whisk or spoon
3. Measuring spoons
4. Airtight container (for storage)

Prep Time: 5 minutes
Cook Time: 0 minutes

How to Make Jimmy Geez B&B Sauce

Simply follow the steps given below to make your Jimmy Geez B&B Sauce at home

1: Gather and Measure Ingredients
Start by measuring out all your ingredients: mayonnaise, yellow mustard, grainy mustard, BBQ sauce, honey, hot sauce, and butter. This will make the mixing process quick and efficient. Melt the butter and let it cool slightly before adding to the mixture.

2: Mix the Base
In a medium-sized mixing bowl, combine 1 cup of mayonnaise with 1 tablespoon each of yellow mustard and grainy mustard. Use a whisk or spoon to blend them until smooth. This will create a creamy and tangy base for the sauce.

3: Add the Sweet and Smoky Flavors
Next, add 2 tablespoons of BBQ sauce and 2 tablespoons of honey to the bowl. Whisk again to fully incorporate these ingredients. The BBQ sauce brings that smoky depth, while the honey adds a balanced sweetness.

4: Add Heat and Richness
Pour in 1 tablespoon of your favorite hot sauce and stir it in. Then, slowly drizzle in the melted butter while whisking. This step gives the sauce a rich, silky texture and a mild kick of heat.

5: Taste and Adjust
Taste the sauce and adjust the flavors to your liking-more honey for sweetness, more hot sauce for spice. Let it rest for 5–10 minutes, then serve or refrigerate.

Some Tasty Ways To Customize and Serve This Jimmy Geez B&B Sauce

1. Chicken Wings
Trust us-this sauce was practically made for wings. Toss freshly fried or baked wings in it, and you’ll get that sweet, smoky heat that clings perfectly to each bite.

2. Burger Spread
We’ve slathered it on burgers, and wow-it’s next-level. It adds creamy tang and a little zip that replaces ketchup and mustard entirely.

3. Dip for French Fries or Potato Wedges
Move over, ketchup. We dip our fries in this B&B sauce every time. It’s creamy, a little sweet, and just spicy enough to keep you coming back.

4. Grilled Chicken Glaze
Brush this over grilled chicken breasts during the last few minutes of cooking-it caramelizes slightly and gives them a flavor that’s bold and buttery.

5. Sandwich or Wrap Sauce
We’ve used it in turkey wraps, pulled pork sandwiches, even grilled veggie paninis. It ties everything together with that perfect creamy punch.

6. Drizzle Over Roasted Veggies
Roasted Brussels sprouts, carrots, or sweet potatoes love this sauce. A light drizzle right before serving turns a basic veggie side into the star of the plate.

7. Topping for Loaded Baked Potatoes
We’ve mixed it into sour cream and even used it on its own-spread over a hot baked mashed potato loaded with bacon and cheese? Unreal.

8. Dip for Chicken Tenders or Nuggets
Whether you’re feeding kids or adults, this sauce makes a killer dip for tenders. We’ve had guests ask what it is every single time.

9. Grilled Shrimp or Fish Sauce
A quick spoonful on grilled shrimp or white fish like tilapia or cod adds a southern BBQ-meets-seafood twist that’s unexpectedly fantastic.

10. Pizza Crust Dip
Yes, seriously. We’ve dunked crusts into it after finishing a slice, and now we kind of plan our pizza nights around having this sauce ready.

Some Tips on This Jimmy Geez B&B Sauce Recipe

1. Use real mayo – Not the low-fat kind! Real mayonnaise makes the sauce creamy and yummy.

2. Mix the mustards – Using two kinds of mustard gives the sauce more flavor. It’s like a flavor hug!

3. Pick your favorite BBQ sauce – Sweet, smoky, or spicy-it’s up to you! Your favorite will make it taste just right.

4. Warm the butter a little – Melt the butter gently. Don’t let it get too hot or it might make the sauce runny.

5. Add hot sauce slowly – Start with a little. Taste it. Want it spicier? Add more! You’re the boss.

6. Whisk it well – Use a spoon or whisk and mix until it’s smooth like pudding.

7. Taste and tweak – After mixing, taste your sauce. Want more sweet? Add honey. Need more kick? Add mustard or hot sauce.

8. Let it chill – Pop it in the fridge for 10 minutes. It tastes better when it rests a bit!

9. Use it in many ways – Try it with chicken, fries, burgers, or even as a veggie dip. It’s a do-it-all sauce!

10. Store it right – Keep it in a jar with a lid in the fridge. It’ll stay fresh for up to a week.

How to Store and Reheat Jimmy Geez B&B Sauce

To store Jimmy Geez B&B Sauce, transfer it to an airtight container and keep it in the refrigerator for up to 7 days. Stir well before each use, as the ingredients may naturally separate. Reheating isn’t necessary, but if you prefer it warm, gently heat in the microwave for 10–15 seconds and stir until smooth. Avoid boiling or overheating.

Common Queries on This Jimmy Geez B&B Sauce Recipe

Here, we’ve got you covered with some common questions about the Jimmy Geez B&B Sauce that people often ask.

1. How do you use Jimmy’s Steakhouse Sauce?

While this B&B sauce isn’t exactly the steakhouse version, it works surprisingly well with grilled steak! We like brushing it on during the last minute of grilling or serving it as a creamy dipping sauce on the side. Its smoky-sweet profile pairs beautifully with beef.

2. What is the best sauce to put on wings?

Honestly, this B&B sauce is one of our absolute favorites for wings. It’s creamy, spicy, tangy, and sweet-all in one. We’ve tossed hot wings in it right after frying, and it clings perfectly without being too runny.

3. Can I make this sauce ahead of time?

Yes! In fact, letting it chill in the fridge for a few hours helps the flavors meld even better. We usually make a batch a day ahead when we’re planning to grill or host a party.

4. Is this sauce spicy?

It has a mild kick, thanks to the hot sauce, but it’s very balanced. If you like more heat, just add extra hot sauce. If you’re serving kids, you can dial it back a bit.

5. Can I substitute the mayo with something else?

We’ve tried it with Greek yogurt and sour cream, and both worked pretty well, though it changes the taste and thickness slightly. Mayo gives it the classic creamy base, though.

6. What brand of BBQ sauce works best?

We’ve had great results using Sweet Baby Ray’s or Stubb’s. If you prefer a more smoky or spicy BBQ base, go with a sauce that reflects your taste.

7. Can I use Dijon instead of grainy mustard?

Absolutely. We’ve swapped in Dijon before, and while the texture is a bit smoother, the flavor stays bold. It’s a great alternative if that’s what you have on hand.

8. How long does the sauce last in the fridge?

It stays fresh for about 5–7 days in an airtight container. Just make sure to give it a stir before each use, especially if the butter separates slightly.

9. Is this sauce good for sandwiches or burgers?

Yes, and we use it all the time! Slather it on a bun with grilled chicken or a burger patty-it’s seriously addictive. It adds just the right zip without overpowering the meat.

10. Can I freeze this sauce?

We don’t recommend freezing it, as the mayo and butter can separate when thawed. It’s best made fresh and stored in the fridge.

Jimmy Geez B&B Sauce is more than just a condiment-it’s that little extra something that makes ordinary meals unforgettable. Whether you’re slathering it on wings, burgers, or dipping crispy fries into it, the flavor always delivers. It’s creamy, zesty, sweet, and spicy all at once-basically everything we love in a sauce.

Give this recipe a try and keep it in your fridge for whenever your meals need a flavor boost. Trust us, once you taste it, you’ll be finding new excuses to use it every day! Let us know how you used yours in the comments or tag us with your creations!

Feel free to share your experience with this recipe by trying it out. Don’t forget to drop a comment and provide your feedback on the blog for us to read.